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发布时间:2023-12-13 22:55:12

[填空题]Recipe
Potatoes and Cucumber with Parsley
2 potatoes, about 3/4 pound
1 cucumber, about 3/4 pound
1 tablespoon butter
1 tablespoon finely chopped parsley
Salt and pepper to taste
Peel the potatoes. Split them in half, and then cut into quarters.
Put the potatoes in a small skillet with water to cover. Bring to the boil and cook about 10 minutes. Meanwhile scrape the cucumber. Cut it into 11/2 inch lengths. Cut each length in half. When the potatoes have cooked 10 minutes, add the cucumbers. Cook about four minutes. Drain. Add the butter to the vegetables and toss. Sprinkle with parsley, salt and pepper to taste, and serve. Yielding: 4 servings.
Potatoes and Cucumber with Parsley is made up of 2 potatoes, (46) , 1 tablespoon butter,
1 tablespoon finely chopped parsley and (47) to taste.
The potatoes will be finally cut into (48) .
The potatoes should be cooked earlier than (49) .
Add (50) to the vegetables

更多"RecipePotatoes and Cucumber with Pa"的相关试题:

[填空题]Recipe
Potatoes and Cucumber with Parsley
2 potatoes, about 3/4 pound
1 cucumber, about 3/4 pound
1 tablespoon butter
1 tablespoon finely chopped parsley
Salt and pepper to taste
Peel the potatoes. Split them in half, and then cut into quarters.
Put the potatoes in a small skillet with water to cover. Bring to the boil and cook about 10 minutes. Meanwhile scrape the cucumber. Cut it into 11/2 inch lengths. Cut each length in half. When the potatoes have cooked 10 minutes, add the cucumbers. Cook about four minutes. Drain. Add the butter to the vegetables and toss. Sprinkle with parsley, salt and pepper to taste, and serve. Yielding: 4 servings.
Potatoes and Cucumber with Parsley is made up of 2 potatoes, (46) , 1 tablespoon butter,
1 tablespoon finely chopped parsley and (47) to taste.
The potatoes will be finally cut into (48) .
The potatoes should be cooked earlier than (49) .
Add (50) to the vegetables
[填空题]
{{B}}Recipe{{/B}}
Potatoes and Cucumber with Parsley
2 potatoes, about 3/4 pound
1 cucumber, about 3/4 pound
1 tablespoon butter
1 tablespoon finely chopped parsley
Salt and pepper to taste
Peel the potatoes. Split them in half, and then cut into quarters.
Put the potatoes in a small skillet with water to cover. Bring to the boil and cook about 10 minutes. Meanwhile scrape the cucumber. Cut it into 11/2 inch lengths. Cut each length in half. When the potatoes have cooked 10 minutes, add the cucumbers. Cook about four minutes. Drain. Add the butter to the vegetables and toss. Sprinkle with parsley, salt and pepper to taste, and serve. Yielding: 4 servings.
Potatoes and Cucumber with Parsley is made up of 2 potatoes,{{U}} (46) {{/U}}, 1 tablespoon butter,
1 tablespoon finely chopped parsley and{{U}} (47) {{/U}}to taste.
The potatoes will be finally cut into{{U}}
[填空题]

What did Europeans think of potatoes
[单项选择]
Eating Potatoes Gives Your Immune System a Boost

Eating potatoes is not only good for bowel health, but also for the whole immune system, especially when they come in the form of a potato salad or eaten cold. In a study on an animal model, researchers in Spain found that pigs fed large quantities of raw potato starch (RPS) not only had a healthier bowel, but also decreased levels of white blood cells, such as leucocytes and lymphocytes in their blood. White blood cells are produced as a result of inflammation or disease, generally when the body is challenged.
The general down-regulation of leucocytes observed by the Spanish researchers suggests an overall beneficial effect, a generally more healthy body. The reduction in leucocyte levels was about 15 percent. Lower lymphocyte levels are also indicative of reduced levels of inflammation, but the observed reduction in both lymphocyte density and lymphocyte apoptosis is surprising.

A. pasta
B. grains
C. legumes
D. vegetables

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