[单项选择]

Passage 2

Every time a person eats something he makes a nutritional decision. He accepts or rejects the food available to him at home for meals or snacks. Or he selects food for himself at many places in the community, such as supermarkets, drive-ins, restaurants, and food counters in drugstores. These selections make a difference in how an individual looks, how he feels, and how well he can work and play.
When a good assortment of food in appropriate amounts is selected and eaten, the consequences are more likely to be a desirable level of health and enough energy to allow one to be as active as one needs and wants to be. When choices are less than desirable, the consequences are likely to be poor health or limited energy or both.
Studies of diets of individuals in the United States show that food selection is a highly individual matter, even among young children. Furthermore, far too many individuals of all ages are making poo
A. improving the vitamin content of processed foods
B. restricting the manufacture of high cholesterol foods
C. informing the public about wholesome foods
D. helping people enjoying uninformed about nutrition

[单项选择]
Every time a person eats something he makes a nutritional decision. He accepts or rejects the food available to him at home for meals or snacks. Or he selects food for himself at many places in the community, such as supermarkets, drive-ins, restaurants, and food counters in drugstores. These selections make a difference in how an individual looks, how he feels, and how well he can work and play.
When a good assortment of food in appropriate amounts is selected and eaten, the consequences are more likely to be a desirable level of health and enough energy to allow one to be as active as one needs and wants to be. When choices are less than desirable, the consequences are likely to be poor health or limited energy or both.
Studies of diets of individuals in the United States show that food selection is a highly individual matter, even among young children. Furthermore, far too many individuals of all ages are making poo
A. requiring high school students to take courses on nutrition
B. making information on nutrition available to the public
C. forcing food manufacturers to list ingredients on packages
D. people has the right to choose food

[单项选择]

Every time a person eats something he makes a nutritional decision. He accepts or rejects the food available to him at home for meals or snacks. Or he selects food for himself at many places in the community, such as supermarkets, drive-ins, restaurants, and food counters in drugstores. These selections make a difference in how an individual looks, how he feels, and how well he can work and play.
When a good assortment of food in appropriate amounts is selected and eaten, the consequences are more likely to be a desirable level of health and enough energy to allow one to be as active as one needs and wants to be. When choices are less than desirable, the consequences are likely to be poor health or limited energy or both.
Studies of diets of individuals in the United States show that food selection is a highly individual matter, even among young children. Furthermore, far too many individuals of all
A. culturally oriented
B. inherited
C. individualistic
D. according to ages

[单项选择]
Every time a person eats something he makes a nutritional decision. He accepts or re jects the food available to him at home for meals or snacks. Or he selects food for himself at many places in the community, such as supermarkets, drive-ins, restaurants, and food counters in drugstores. These selections make a difference in how an individual looks, how he feels, and how well he can work and play.
When a good assortment of food in appropriate amounts is selected and eaten, the consequences are more likely to be a desirable level of health and enough energy to allow one to be as active as one needs and wants to be. When choices are less than desirable, the consequences are likely to be poor health or limited energy or both.
Studies of diets of individuals in the United States show that food selection is a highly individual matter, even among young children. Furthermore, far too many individuals of all ages are making poor choic
A. culturally oriented
B. inherited
C. individualistic
D. according to ages

[填空题]Every time he is the ______ (early) student to get to school.

[填空题]Every time I do something, he always (point)______out my faults.

[单项选择]A. He has to work very long time every day.
B. He has to start to work early in the morning.
C. He has to be faced with danger frequently.
D. He has a very low salary and social position.

[填空题]He walks to school every day.
He ______ goes to school on foot.