Pronouncing a language is a skill. Every normal person is expert in the skill of pronouncing his own language, but few people are even moderately proficient at pronouncing foreign languages. Now there are many reasons for this, some obvious, some perhaps not so obvious. But I suggest that the fundamental reason why people in general do not speak foreign languages very much better than they do is that they fail to grasp the true nature of the problem of learning to pronounce, and consequently never set about tackling it in the right way. Far too many people fail to realize that pronouncing a foreign language is a skill, one that needs careful training of a special kind, and one that cannot be acquired by just leaving it to take care of itself. I think even teachers of language, while recognizing the importance of a good accent, tend to neglect, in their practical teaching, the branch of study concerned with speaking the language.
So the first point I want to make is that E
A. completely replace his own teaching performance
B. provide alternative samples of native speech
C. help to improve teaching quality to a great extent
D. provide a perfect model for language students to follow
Eggs are my favorite food. I like them (21) , hard-boiled, scrambled, or poached. 1 eat eggs for (22) , lunch, and dinner. I eat eggs here, there, and everywhere!
Eggs taste great. You can eat them by (23) or as part of any meal. Eggs are (24) used as an ingredient in many prepared foods. Can you think of any foods that contain (25)
Eggs are really a perfect food. They are (26) in most of the nutrients we need to maintain good (27) . When a baby chicken develops (28) an egg, the egg (29) and yolk are the only foods they need.
Many people believe that eggs are (30) . They point out that eggs contain a very high amount of cholesterol(胆固醇). Too (31) of one kind of cholesterol in our blood can cause he-art disease.
There is no evidence that eggs (32) the harmful cholesterol in our blood. When we eat foods that are (33) in cholesterol, our bodies make (34) A. little
B. few
C. much
D. many
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