[填空题] (31) the National Cranberry Assn. held its 29th annual meeting in 1959, food writer Clementine Paddleford made the rounds. Or, (32) she described it, she "went begging ideas from growers’ wives. "This was not unusual, really, (33) the food editor of This Week magazine, a Sunday supplement to The Times. For years she had scoured the country, (34) for new ways to turn simple ingredients into (35) dishes.
One year before her cross-country journeys would end, Paddleford (36) that 150"ladies had gone traveling with their husbands" to the Hanson, Mass. , cranberry meeting. So she would not let the (37) pass to find "new ways to use the bouncy little berry."
(38) she had a "chat" with Mrs. Milton Reeves of New Lisbon, N. J. , who advised that fresh cranberries be (39) in the freezer for year-round use.
Then she spoke with Mrs. Thomas B. Darlington Jr. , who (40) her cranberry