[单项选择]27.The British Medical Association suggested that. 28.Ties were first worn by the Croatian soldiers. 29.People wore different ties in Britain in the 19th century to show that. 30.British Prime Minister Tony Blair is a man. A 、 they were workmen B 、 they wrere members of different organizations C 、 hospital doctors stop wearing ties D 、 who does not always wear a tie E 、 who served as mercenaries in many conflicts in the 17th century F 、 who does not want to live like a king

[单项选择]27.The British Medical Association suggested that. 28.Ties were first worn by the Croatian soldiers. 29.People wore different ties in Britain in the 19th century to show that. 30.British Prime Minister Tony Blair is a man. A 、 they were workmen B 、 they wrere members of different organizations C 、 hospital doctors stop wearing ties D 、 who does not always wear a tie E 、 who served as mercenaries in many conflicts in the 17th century F 、 who does not want to live like a king

[填空题]The American Medical Association supports smoking and published research on the subject.

[填空题]The American Medical Association ...

[单项选择]The American Medical Association has called for the sport of boxing (拳击) to be banned.
A. forbidden
B. regulated
C. studied
D. reorganized

[填空题]Press Association

[单项选择]What has George suggested
A. That they take the children to an amusement park after giving them cake and ice - cream.
B. That they let the children amuse themselves after giving them cake and ice -cream.
C. That they arrange some games for the children and then give them cake and ice - cream.
D. That they let the children amuse themselves and then give them cake and ice -cream.

[单项选择]British Cuisine: the Best of Old and New British cuisine(烹饪) has come of age in recent years as chefs(厨师) combine the best of old and new. Why does British food have a reputation for being so bad Because it is bad! Those are not the most encouraging words to hear just before eating lunch at one of Hong Kong’s smartest British restaurants, Alfie’s by KEE, but head chef Neil Tomes has more to say. “The past 15 years or so have been a noticeable period of improvement for food in England,” the English chef says, citing the trend in British cuisine for better ingredients, preparation and cooking methods, and more appealing presentation. Chef such as Delia Smith, Nigel Slater, Jamie Oliver and Gordon Ramsay made the public realise that cooking – and eating – didn’t have to be a boring thing. And now, most of the British public is familiar even with the extremes of Heston Blumenthal’s molecular gastronomy, a form of cooking that employs scientific methods to create the perfect dish. “It’
A. benefit people’s health
B. look beautiful and inviting
C. be offered at reasonable prices
D. maintain British traditional tastes