更多"Each year in the United States more"的相关试题:
[简答题]Each year in the United States more people are killed or injured in accidents—at home, at work or school, at play, or while traveling—than were killed or injured in the Vietnam war. In the early 1990s, about half of these accidental deaths were the result of motor-vehicle accidents. Other major causes of accidental deaths were falls, fires, and poisoning. On a worldwide basis, accidents involving motor vehicles are the primary cause of accidental deaths, followed by accidents in industry and in the home.
Efforts to lessen or to eliminate the hazardous conditions that cause accidents are known as safety measures. Safety is a growing concern around the world, and safety skills fire being taken more seriously today than ever before People have Come to realize that safety skills can be learned, and most safety experts agree that it is possible to predict, and take steps to prevent, the majority of accidents. Few accidents simply "happen". Most are caused by ignorance, carelessness, ne
[填空题]The United States spend much more money on programs to prevent diseases than on treatment for diseases.
[单项选择]Every second in the United States alone, more then 250 animals are slaughtered for food, adding up to more than 8 billion animals each year. Reducing the amount of meat in one’s diet is nutritionally, environmentally, and ethically beneficial.
People who eat meat usually have weaker immune systems compared to those of vegetarians. Meat has been directly linked to diabetes, obesity, arthritis, and many other illnesses. Furthermore, meat-eaters are at a higher risk for diseases, including cancer, and they are more likely to die from these diseases. Critics say that a meatless diet does not provide enough nutrients, especially protein end iron. Actually, according to A Teen’s Guide to Going Vegetarian, by Judy Krizmanic, protein is found in almost every food, and iron appears in many vegetables. Getting enough nutrients in a meat-reduced diet should not be difficult. A 1988 study found that some of the highest pesticide residues appear in meat and eggs. Diets including more fruits an
A. They feel that eating animals is unethical.
B. There are fewer livestock available due to environmental pollution.
C. The consumption of meat will lead to financial problems.
D. Being a vegetarian is beneficial to the conservation of water.
[单项选择]Every second in the United States alone, more than 250 animals are slaughtered for food, adding up to more than 8 billion animals each year. Reducing the amount of meat in one’s diet is nutritionally, environmentally, and ethically beneficial.
People who eat meat usually have weaker immune systems compared to those of vegetarians. Meat has been directly linked to diabetes, obesity, arthritis, and many other illnesses. Furthermore, meat-eaters are at a higher risk for diseases, including cancer, and they are more likely to die from these diseases. Critics say that a meatless diet does not provide enough nutrients, especially protein and iron. Actually, according to A Teen’s Guide to Going Vegetarian, by Judy Krizmanic, protein is found in almost every food, and iron appears in many vegetables. Getting enough nutrients in a meat-reduced diet should not be difficult. A 1988 study found that some of the highest pesticide residues appear in meat and eggs. Diets including more fruits an
A. food will be insufficient if animals are not eaten.
B. lots of food and water are consumed by cattle.
C. a meat-reduced diet is environmentally beneficial.
D. animals are raised for human food.