[不定项选择题]共用题干 FDA : Human , Animal Waste Threatens Produce
The biggest food safety risk for fresh fruits and vegetables as they are grown,picked or processed comes from human and animal waste,the US Food and Drug Administration(FD A)said Friday.
More than 9,000 Americans die each year from food-borne diseases and some scientists believe fresh produce is the biggest carrier of contamination.
The FDA issued a set of draft guidelines for US and foreign growers to carefully monitor worker hygiene, water quality,manure management and transportation.
These 34-page draft guidelines urged growers to give workers lessons on basic hygiene such as using soap to wash their hands,covering wounds that could come into contact with produce,and using only clean toilets.
The FDA guidelines identified"the major source of contamination"for fresh produce as human or animal feces.
"We think just proper controls and proper attention to detail would make a big difference in food safety,"said an FDA official."It is our belief that these guidelines would not be very costly."
But grower groups disagreed with the FDA's assessment."Most food-borne disease outbreaks that happen further down the distribution line are due to contamination because people preparing food are not properly washing their hands,"said Stacey Zawal,an official with United Fresh Fruit and Vegetable Association."That is not necessarily true for growers and packers."
Some US grower organizations have expressed concern that the agency is interfering with on-farm practices.Others object to the FDA's proposal to have growers formally document the picking,handling and transportation of produce so that health officials could quickly recall foods if necessary.
Consumer groups criticized the FDA guidelines as of little use because they will not carry the force of law.But stricter regulations could evolve as researchers find new technology or methods to kill harmful bacteria or parasites,the FDA said.
The FDA recommendations are due to be made final by the FDA later this year for use by US and foreign growers.The matter of encouraging foreign growers to adopt the guidelines remains somewhat tricky but FDA officials say it is vital because of the huge amount of imported produce. Some fruit grower groups believe that most food-borne diseases are caused by______.
A.growers'lack of attention to personal hygiene
B.lack of effective guidelines
C.the FDA's decision to import more foreign fruits and vegetables
D.people involved in distributing fresh produce

[不定项选择题]共用题干 FDA : Human , Animal Waste Threatens Produce
The biggest food safety risk for fresh fruits and vegetables as they are grown,picked or processed comes from human and animal waste,the US Food and Drug Administration(FD A)said Friday.
More than 9,000 Americans die each year from food-borne diseases and some scientists believe fresh produce is the biggest carrier of contamination.
The FDA issued a set of draft guidelines for US and foreign growers to carefully monitor worker hygiene, water quality,manure management and transportation.
These 34-page draft guidelines urged growers to give workers lessons on basic hygiene such as using soap to wash their hands,covering wounds that could come into contact with produce,and using only clean toilets.
The FDA guidelines identified"the major source of contamination"for fresh produce as human or animal feces.
"We think just proper controls and proper attention to detail would make a big difference in food safety,"said an FDA official."It is our belief that these guidelines would not be very costly."
But grower groups disagreed with the FDA's assessment."Most food-borne disease outbreaks that happen further down the distribution line are due to contamination because people preparing food are not properly washing their hands,"said Stacey Zawal,an official with United Fresh Fruit and Vegetable Association."That is not necessarily true for growers and packers."
Some US grower organizations have expressed concern that the agency is interfering with on-farm practices.Others object to the FDA's proposal to have growers formally document the picking,handling and transportation of produce so that health officials could quickly recall foods if necessary.
Consumer groups criticized the FDA guidelines as of little use because they will not carry the force of law.But stricter regulations could evolve as researchers find new technology or methods to kill harmful bacteria or parasites,the FDA said.
The FDA recommendations are due to be made final by the FDA later this year for use by US and foreign growers.The matter of encouraging foreign growers to adopt the guidelines remains somewhat tricky but FDA officials say it is vital because of the huge amount of imported produce. The last paragraph suggests that_.
A.some tricks need to be adopted to encourage foreign growers to follow the FDA guidelines
B.a good way should be found to encourage foreign growers to follow the FDA guidelines
C.foreign growers consider the guidelines to be of great importance to them
D.it is almost impossible to ask foreign growers to follow the guidelines

[不定项选择题]共用题干 A公司是一家生产制造型企业，随着业务的迅速发展，企业的经济实力近几年有了很大的提高，为了更好地留住关键员工、调动员工的工作积极性，同时吸引更多高素质的人才进入企业，公司决定在原有基础上大幅度提高员工的薪资水平。公司修改了原有的薪酬制度，并对所有职位的薪资按比例进行了提高，工资总额大大提高了，但是效果并不理想：人才流失的情况并没有减少，员工工作积极性并没有得到预期的提高，人才引进缺乏进展。 若A公司采用稳定战略，则其薪酬制度的特征应当是()。
A.薪酬管理的指导思想是企业与员工共担风险、共享收益
B.薪酬决策的集中度比较高
C.薪酬的确定基础主要是员工从事的职位本身
D.在薪酬结构上，基本薪酬和福利所占的比重较大